Date Posted: 11/16/2021
Type of Employment: Part-Time
Advanced Nutrition Intern - Audubon, IA
The primary objective of the AMVC Summer Intern Program is to provide interested students with hands-on experience and knowledge of swine production and swine health. Through a structured, project-based experience, students will be exposed to the daily tasks and management of operations within a swine production company.
To accomplish the objective, students are expected to participate in a variety of activities within AMVC. The duties require significant involvement in management, production and industry activities. All responsibilities require the ability to work effectively with co-workers and the capability of running a research trial with limited help.
The standard internship runs for 11 weeks over the summer of 2022.
How to Apply:
Once you click the above button, you will be redirected to the job description. On that new screen click the apply button on the top right corner. From there you will be redirected to a login screen. Check the box for the first time user and follow the steps to create a username and password.
If you have trouble applying or have not heard from an AMVC recruiter in 2 days after you have submitted your application, please call 712.563.2080.
Contact with any questions:
AMVC Employee Services
508 Market Street
Audubon, IA 50025